Hibiscus Berry and Orange Pyramid Tea Bags

Description

This refreshing blend of herbs and berries provides a natural zesty and subtly fruity herbal blend. Hibiscus, goji and amla berry have traditionally been used for their high antioxidant content and are balanced with licorice and fennel which have traditionally been used to support digestive function. Although it can be brewed hot, this blend makes the perfect iced tea, served chilled on ice, with fresh fruit and garnishes. A refreshing, caffeine free tea, free from sweeteners.

This blend contains licorice and caution is recommended for people who are breastfeeding, pregnant or have hypertension.

Brewing

Place 1 pyramid into a cup (250ml) and add filtered water at 75°C – 85°C. Allow to infuse for 3 – 5+ minutes, and then remove the bag and serve.

Ingredients

Certified Organic Ingredients

Hibiscus (Hibiscus Sabdariffa), Goji Berries (Lycium Barbarum), Orange Peel (Citrus Sinensis), Licorice (Glycyrrhiza Glabra), Amla Berry (Phyllanthus Emblica), Fennel (Foeniculum Vulgare), Lemongrass (Cymbopogon Citratus), Anise Myrtle (Syzygium Anisatum).

Origin

Sourced from Egypt, Sri Lanka, Australia, China, India.

Hand packed with care, by Love Tea, in Victoria, Australia.

Packaging

The clear pouch that holds the tea bags is made from a renewable plant-based cellophane and can easily be home composted.

The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.

The pyramid tea bags are not made from plastic. They are made from biodegradable, non-GMO, plant-based material which meets all compostability standards in Japan, North America and Europe. It is important to note these tea bags will take longer than plant matter to decompose. The material manufacturer recommends commercial composting as a quicker alternative to address this longer breakdown time.